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6 Comments8 Minutes
A Lebanese feast – Foul Mudamas, Hummus, Baba Ghanouj and Mohalabiya
I’ve found myself in that familiar rut again. Weeks of travel, adventurous eating, and inevitable…
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To a Happy and Scrumptious 2014!
It’s been an eventful year for sure — at least on the food front. If you’ve been following along,…
Recent Posts
Lunchbox Series – A Week of Protein Packed Lunches – Day One – Rainbow Salad with Lemon Vinaigrette
I just realized this is my first post of the new year—a little late, but…
Snappy Salads – Lemony Kale Salad
This catchy title from MindBodyGreen immediately caught my attention: “A Salad…
Snappy Salads – Cucumber, Tomato and Feta, a Watercress Slaw , Home Made Dressings and more
After a week of dessert binges, festival food, and endless family gatherings…
About Me
Welcome to The Mindful Veggie (previously known as Roz Ka Khana). – a food journal of experiments from my kitchen and others, travel adventures and other daily musings.
